Diploma in Hotel Management
Under Graduation Diploma Program

A Diploma in Hotel Management is a 18-month diploma-level course that focuses on the management of hotels. The course is divided into three semesters and covers topics such as hotel administration, accounts, advertising, housekeeping, front office, food and beverage management, catering, and upkeep.

To be eligible for the course, students must have completed 10+2 class or its equivalent from a recognized school board.

Some of the subjects taught under the program include basic food production, health hygiene, accommodation operation, marketing and sales management, applications of computers, hotel law, and basic food and beverage service.

After completing the Diploma in Hotel Management, students can work as hotel managers, restaurant managers, maintenance managers, front office managers, and other similar positions. The average salary for these positions ranges from INR 2-6 lakhs.

Here are some of the benefits of pursuing a Diploma in Hotel Management:

• The course provides students with the knowledge and skills they need to work in the hospitality industry.
• The course is well-recognized by employers, which makes it easy for graduates to find jobs.
• The course is relatively short, which means that students can start their careers sooner.
• The course is affordable, which makes it accessible to a wider range of students.

If you are interested in a career in the hospitality industry, then a Diploma in Hotel Management is a great option. The course will provide you with the skills and knowledge you need to succeed in this exciting field.

Syllabus of DiHM (Diploma in Hotel Management )